I had a chocolate cake recipe to try out but wanted to make cute indavidual cakes... So instead of making two 9" rounds I poured the batter onto 2 baking sheets and baked for 8 minutes. After they cooled I cut out circles using cookie cutters ( you could use any shape...then frosted and layered... and voila! Dont forget chocolate curls for garnish! You could also make a ganache and just pour over the caked to get the seemles shiny look. This will work with ANY recipe!! If youre stumped at what to use visit Bon Appétit for tons of amazing recipes! Or use my healthy chocolate cake recipe. ENJOY!!
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