Friday, January 13, 2012

Gluten Free & Vegan Wedding

Sorry I have been behind on a few of my posts things have been a bit crazy with events and the holidays I have had barely any time to write... and not to fret some new recipes coming VERY soon! New Years Eve we had a very special event. We catered an appetizer only dance party wedding. Very cute and fun idea and everyone had a blast! Now usually when we do appetizer we give a few vegan or vegetarian options, however this time for the menu we were asked to create it completely Gluten Free and Vegan!

The Delicious menu was as follows...

Edamame Black bean Sliders topped with Red Pepper relish and Chipotle Mayo
Corn JalapeƱo Cakes with Tomato Salsa
Black eyed Pea fritters with Hot Pepper Sauce
Wild Mushroom Polenta Diamonds topped with Fig Jelly
Baby Bella Caps Stuffed with Lemon Arugula Pesto
Truffle Pops


1 comment:

  1. This all looks amazing! Love, Rose Pedals Vegan Weddings (www.rosepedalsveganweddings.com)

    ReplyDelete

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